Domaine Le Sang des Cailloux

Vacqueyras reds and whites rooted in Southern Rhône tradition and terroir.

Domaine Le Sang des Cailloux produces wines from Vacqueyras, a village appellation in the Southern Rhône known for structured reds built on Grenache, Syrah, and Mourvèdre. The domaine's portfolio centers on three flagship expressions. Oumage Elisa blends Grenache, Mourvèdre, and Syrah into a wine that has drawn attention from Decanter, Wine Spectator, Wine Advocate, and Wine Enthusiast. Un Sang Blanc, a white blend of Bourboulenc, Viognier, Grenache Blanc, Clairette, and Roussanne, offers the aromatic complexity and mineral tension characteristic of Southern Rhône whites. Cuvée de Lopy pairs Syrah and Grenache in a format that reflects the region's tradition of blended reds. The Southern Rhône's warm, sun-exposed terroir and the village's stony soils—evoked in the domaine's name—shape wines of depth and concentration. These expressions have been assessed by major wine publications, positioning the domaine within the critical conversation around contemporary Vacqueyras.