Read about wine in Rosso di Montalcino — what makes it, who's pouring, and how to plan a trip through it.
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Domus Vitae produces Sangiovese-based wines from Rosso di Montalcino, a subregion of Toscana in central Italy known for its structured, age-worthy reds. The winery's Brunello di Montalcino, made from Sangiovese, reflects the region's signature character: firm tannins, earthy undertones, and the capacity to develop complexity over time. A younger expression, the Rosso di Montalcino, offers a more approachable entry point to the same terroir and grape variety. Both wines have been assessed by prestige critics including Wine Enthusiast, Wine Spectator, and Decanter, anchoring the winery's output in the Tuscan tradition of serious, food-friendly reds.
Read about wine in Rosso di Montalcino — what makes it, who's pouring, and how to plan a trip through it.
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