Dr. Pauly-Bergweiler

Mosel Riesling specialist. Noble sweet wines of precision and terroir.

Dr. Pauly-Bergweiler produces Riesling from the Mosel, Germany's most celebrated cool-climate region. The winery's portfolio centers on noble sweet wines—Trockenbeerenauslese and Eiswein—expressions that demand perfect ripeness and selective harvesting. The Bernkasteler Badstube Riesling Trockenbeerenauslese and Bernkasteler Johannisbrünnchen Riesling Eiswein rank among the winery's highest-rated releases, evaluated by Wine Spectator, Wine Enthusiast, and Falstaff. The Ürziger Würzgarten Riesling Trockenbeerenauslese extends this focus on concentrated, botrytis-affected fruit. These wines reflect the Mosel's slate-rich terroir and the precision required to craft Riesling at the apex of sweetness and complexity. The winery's commitment to late-harvest viticulture positions it within a tradition of German Riesling excellence, where minimal intervention and optimal fruit selection define the final expression.