Read about wine in Burgenland — what makes it, who's pouring, and how to plan a trip through it.
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Draxler produces wines from Burgenland, Austria's easternmost wine region, where continental climate and diverse soils support both international and indigenous varieties. The winery's portfolio centers on red wines: Cuvee Florian blends Merlot, Cabernet Sauvignon, Zweigelt, and Blaufränkisch, while Altes Weingebirge showcases the regional Blaufränkisch varietal. Blaufränkisch, Austria's signature dark-skinned grape, thrives in Burgenland's conditions, yielding wines with structure and mineral character. Draxler's Aenea rounds the lineup. Falstaff has rated these wines, reflecting their standing within Austrian viticulture.
Read about wine in Burgenland — what makes it, who's pouring, and how to plan a trip through it.
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