Read about wine in Bourgogne — what makes it, who's pouring, and how to plan a trip through it.
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Dupont-Tisserandot produces Pinot Noir from Bourgogne's most prestigious terroirs. The winery's Mazis-Chambertin Grand Cru, rated 93.7 by Wine Spectator, represents the pinnacle of Gevrey-Chambertin's mineral-driven expression. Its Corton-Rognet Grand Cru (91.7) draws from the Côte de Beaune's distinctive limestone soils, while the Gevrey-Chambertin 1er Cru 'Petite Chapelle' (91.0) captures the elegance and structure characteristic of the appellation's mid-tier classified vineyards. Each wine reflects the precision and restraint demanded by Burgundy's exacting standards, where site and vintage shape the final expression more than winemaking intervention.
Read about wine in Bourgogne — what makes it, who's pouring, and how to plan a trip through it.
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