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Eduardo Torres Acosta

Eduardo Torres Acosta works with the volcanic soils and Mediterranean climate of Terre Siciliane in Southern Italy. The winery's focus centers on Nerello Mascalese, a native Sicilian variety that thrives in the region's distinctive terroir. Arenaria, a pure Nerello Mascalese expression, represents the winery's commitment to this grape, as does Pirrera Nerello Mascalese. Quota N Piede Franco Rosso blends Nerello Mascalese with Grenache, Carricante, and Grecanico—a composition that draws on both local and regional varieties. These wines have been assessed by Decanter and Wine Advocate, reflecting their place within serious Italian winemaking.

Critics

Decanter, Wine Advocate

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