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Extraction

Extraction produces wines from Santa Barbara County, a region celebrated for cool-climate viticulture and elegant expressions of classic varieties. The winery's Pinot Noir, rated 91 by Wine Enthusiast, captures the refined structure and red-fruit character the Central Coast is known for. Alongside it sits a Sauvignon Blanc—bright and mineral-driven at 87 points—and a Chardonnay at 86, both reflecting the region's ability to balance ripeness with acidity. These three wines form the core of Extraction's portfolio, each rooted in Santa Barbara's maritime influence and diverse soils.

Critics

Wine Enthusiast

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