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Fattoria Castel Ruggero
Fattoria Castel Ruggero sits in Toscana, the heart of central Italy's wine country. The estate produces Chianti Classico from Sangiovese, the region's signature variety—a wine that balances the grape's characteristic structure with the elegance Tuscan terroir imparts. The winery also makes Nicolo d'Afflitto, a blend of Cabernet Sauvignon, Syrah, and Merlot that reflects the broader palette of grapes grown across the region. Wine Spectator has rated both wines, with the Chianti Classico earning particular recognition among prestige critics. The winery's output centers on these two expressions, each rooted in the traditions and possibilities of Tuscan viticulture.
Critics
Wine Spectator