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Finca La Piedra
Finca La Piedra operates in Somontano, Aragón's dynamic wine region in northeastern Spain. The winery produces wines from classic Iberian and international varieties, drawing on the region's continental climate and limestone-rich soils. The Tinto Reserva—a blend of Tempranillo, Merlot, and Cabernet Sauvignon—represents the house's approach to structured red wines. Somontano has emerged as a source of serious reds that balance the earthiness of native Spanish grapes with the depth that international varieties bring to the blend. Falstaff and Wine Enthusiast have rated wines from Finca La Piedra.
Critics
Falstaff, Wine Enthusiast