Loading map…
Frank & Serafìco
Frank & Serafìco produces wines in Toscana, the heart of central Italy's wine country. The winery's portfolio centers on Sangiovese, the region's signature variety, alongside Bordeaux grapes that thrive in Tuscan soil. Frank, a blend of Sangiovese with Merlot and Cabernet Franc, represents the winery's approach to structured, age-worthy reds. A varietal Sangiovese offers a focused expression of the grape's character. Montalzato, composed of Merlot, Cabernet Franc, and Cabernet Sauvignon, demonstrates the winery's work with international varieties. Wine Advocate has rated these wines, with Frank and the Sangiovese each earning an average prestige rating of 91.5.
Critics
Wine Advocate