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Frog Rock
Frog Rock produces wines from New South Wales' Central Ranges, a region known for cool-climate viticulture and structured reds. The winery's Shiraz demonstrates the region's capacity for depth and complexity in Syrah-based wines, while its Old Vine Cabernet Sauvignon draws character from mature vines and the terroir's natural acidity and mineral backbone. Both wines have been assessed by Wine Spectator and Wine Enthusiast. The Central Ranges' elevation and diurnal temperature variation create conditions that favor extended ripening periods, allowing phenolic maturity without excessive alcohol—a signature of the region's approach to Cabernet and Shiraz.
Critics
Wine Spectator, Wine Enthusiast