Fuligni produces Brunello di Montalcino from Sangiovese in Toscana, central Italy. The winery's core releases span the standard Brunello di Montalcino, a single-vineyard expression from Vigneti Dei Cottimelli, and a Riserva bottling. Brunello di Montalcino is built on Sangiovese's structural foundation—firm tannins, acidity, and earthy complexity that demand time in bottle. Fuligni's Riserva, the highest-rated of the three, reflects the extended aging required by Montalcino's regulations and the winery's approach to extraction and development. Wine Spectator, Wine Enthusiast, Wine Advocate, Decanter, and Falstaff have all assessed the range. The single-vineyard Cottimelli sits between the standard and Riserva in critical reception, offering a mid-point expression of the estate's terroir and winemaking philosophy.