Gorelli is a Tuscan producer in Montalcino, the heart of Brunello country. The winery works with Sangiovese, the region's defining grape—a variety that yields wines of structure, earth, and age-worthy depth. Gorelli's Brunello di Montalcino represents the appellation's classical expression, built on the grape's natural tannins and acidity. The Rosso di Montalcino offers a more immediate profile, the younger sibling in Montalcino's tiered system. Beyond these traditional anchors, Brigo Sangiovese rounds out the portfolio, showcasing the variety in different soil and cellar contexts. Wine Spectator, Decanter, Wine Advocate, Wine Enthusiast, and Falstaff have all assessed the winery's output, reflecting its standing among serious critics of Italian wine.