Read about wine in Willamette Valley — what makes it, who's pouring, and how to plan a trip through it.
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High Pass produces wines in Oregon's Willamette Valley, a region celebrated for its cool-climate Pinot Noir and aromatic white varieties. The winery's portfolio spans both classic regional expressions and distinctive blends. Its Pinot Noir demonstrates the valley's signature elegance and structure, while a dry rosé made from Pinot Noir offers a lighter expression of the same grape. The Crazy 8, a multivariety white blend drawing on Scheurebe, Bacchus, Gewürztraminer, Silvaner, Gutedel, and Huxelrebe, showcases the winery's interest in aromatic and lesser-known cultivars. Wine Enthusiast and Decanter have rated High Pass wines.
Read about wine in Willamette Valley — what makes it, who's pouring, and how to plan a trip through it.
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