Read about wine in Alsace — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Alsace →Hubert Meyer
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Hubert Meyer works the Winzenberg vineyard in Alsace, one of France's most distinctive white wine regions. The site yields three Grand Cru expressions—Gewürztraminer, Riesling, and Pinot Gris—each capturing the mineral precision and aromatic intensity that define the terroir. Gewürztraminer brings the characteristic spice and floral weight of the variety; Riesling offers the region's signature balance of acidity and subtle sweetness; Pinot Gris delivers body and textural complexity. Decanter and Wine Enthusiast have rated these wines in the low 90s, reflecting their technical execution and varietal authenticity. The winery's focus remains on the Grand Cru designation, a mark of Alsace's most prized vineyard sites.
Read about wine in Alsace — what makes it, who's pouring, and how to plan a trip through it.
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