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Hutter
Hutter produces wines from Wachau, the steep-terraced valley in Austria's Niederösterreich region where Riesling and Grüner Veltliner thrive on slate and loess soils. The winery's Smaragd-designated Rieslings—including the Loibenberg and Dürneteiner Hollerin—show the mineral precision and stone-fruit intensity characteristic of the region's finest expressions. The Smaragd Grüner Veltliner Süssenberg rounds the portfolio with the variety's signature white-pepper spice and crisp acidity. These wines have been assessed by Falstaff, Wine Advocate, Wine Enthusiast, and Wine Spectator.
Critics
Wine Advocate, Falstaff, Wine Enthusiast, Wine Spectator