Read about wine in Sardegna — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Sardegna →Plan a wine trip to Jankara — Femente builds the route.
Jankara produces wines from Sardegna, Italy's Mediterranean island region. The winery works with Sardinian and international varieties across a range of styles. Its flagship red, 755mt Isola dei Nuraghi, blends Cannonau with Cabernet Sauvignon, Shiraz, Alibernet, Carignan, Alicante Bouschet, and Sangiovese—a complex assembly reflecting the island's viticultural diversity. Lu Nieddu Colli del Limbara draws on Pascale, Dolcetto, Nebbiolo, Cabernet Franc, Cannonau, and Barbera. On the white side, Vermentino di Gallura Superiore showcases the crisp, mineral character of Sardinia's signature variety. The wines have been assessed by Wine Enthusiast, Decanter, and Wine Spectator.
Read about wine in Sardegna — what makes it, who's pouring, and how to plan a trip through it.
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