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La Candelaria
La Candelaria produces wines from Castilla, Spain's vast central plateau. The winery focuses on two indigenous varieties: Tempranillo, the region's signature red grape, known for its dark fruit and structured tannins; and Viura, a white variety prized for its crisp acidity and mineral character. The flagship Cubo Tempranillo Selección represents the winery's commitment to the variety, while Senda 66 Tempranillo offers a complementary expression. The Cubo Viura rounds out the portfolio with a white option. Wine Enthusiast and Wine Advocate have both assessed the winery's output, providing external perspective on its work.
Critics
Wine Advocate, Wine Enthusiast