Read about wine in Monferrato — what makes it, who's pouring, and how to plan a trip through it.
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La Casaccia sits in Monferrato, the rolling hills of Piemonte in northern Italy where Barbera thrives. The winery produces wines from this native varietal, which brings dark fruit, acidity, and structure to the region's terroir. Giuanìn Barbera del Monferrato and Bricco dei Boschi Barbera del Monferrato represent the house's focus on the grape. Both have drawn assessment from Wine Enthusiast and Wine Spectator. Barbera from Monferrato tends toward medium body with bright tannins and food-friendly character—wines that bridge tradition and contemporary palate.
Read about wine in Monferrato — what makes it, who's pouring, and how to plan a trip through it.
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