La Farra
La Farra sits in Veneto, in the heart of Italy's Prosecco country. The winery focuses on Glera, the grape that defines Valdobbiadene's sparkling wines. Its flagship, Rive di Farra di Soligo Valdobbiadene Prosecco Superiore Extra Brut, demonstrates the precision possible within the category—a wine that has drawn attention from Wine Advocate, Falstaff, Wine Enthusiast, and Decanter. The winery also produces versions in Extra Dry across the Valdobbiadene and Rive di Farra designations, each calibrated to different levels of residual sugar. Prosecco from this region tends toward freshness and mineral character, with the Superiore designation indicating stricter production standards. La Farra's range reflects the nuance available within Glera when grown on Veneto's distinctive terroir.
Critics
Wine Advocate, Falstaff, Wine Enthusiast, Decanter