Read about wine in Châteauneuf-du-Pape — what makes it, who's pouring, and how to plan a trip through it.
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La Sousto produces wines from Châteauneuf-du-Pape, the Southern Rhône's most prestigious appellation. The winery's Châteauneuf-du-Pape Rouge blends Grenache with Shiraz and Mourvèdre, capturing the region's signature warmth and structure. Its white counterpart, made from Clairette and Grenache Blanc, reflects the appellation's mineral precision and aromatic depth. Both wines have been assessed by major critics including Wine Advocate, Wine Spectator, Wine Enthusiast, Decanter, and Falstaff. Châteauneuf-du-Pape reds are known for their power and complexity, built on old-vine Grenache and complementary Rhône varieties. The whites offer freshness and texture uncommon in the region's predominantly red-wine tradition. La Sousto's offerings represent the appellation's classical approach to these demanding terroirs.
Read about wine in Châteauneuf-du-Pape — what makes it, who's pouring, and how to plan a trip through it.
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