Read about wine in Mittelrhein — what makes it, who's pouring, and how to plan a trip through it.
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Lanius-Knab works the steep, slate-rich vineyards of the Mittelrhein, Germany's most dramatic river region. The winery focuses on Riesling—the variety that defines this terrain. Their Oberweseler Oelsberg, a dry expression from one of the region's classified sites, demonstrates the mineral precision and structure that slate-grown Riesling can achieve. The Engehöller Bernstein Spatlese shows the sweeter, more voluptuous side of the grape, while the Riesling Feinherb occupies the middle ground: off-dry, balanced, approachable. All three have drawn attention from major critics including Falstaff, Wine Advocate, Wine Spectator, Wine Enthusiast, and Decanter. The Mittelrhein's narrow gorge and cool microclimate push Riesling toward high acidity and delicate alcohol—wines built for food and longevity rather than immediate richness.
Read about wine in Mittelrhein — what makes it, who's pouring, and how to plan a trip through it.
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