Laurent-Perrier

Champagne rosé and still wines from France's premier sparkling region.

Laurent-Perrier produces Champagne from the region's classic grapes—Chardonnay, Pinot Noir, and Pinot Meunier—with particular distinction in rosé expressions. The Alexandra Champagne Rosé blends Pinot Noir and Chardonnay into a wine rated 94.8 by prestige critics including Decanter, Wine Spectator, Wine Enthusiast, Wine Advocate, and Falstaff. The Grand Siècle Alexandra Brut Rosé Champagne, a blend of all three regional varieties, achieves 93.5 across the same panel. Beyond sparkling wine, the house also produces still Chardonnay under the Coteaux Champenois designation, rated 93.0. These wines reflect the precision and complexity Champagne demands: the interplay of chalk soils, cool climate, and careful blending that defines the region's finest expressions.