Le Clos Rouge

Languedoc terroir through Carignan, Syrah, and mineral whites from Terrasses du Larzac.

Le Clos Rouge sits in Terrasses du Larzac, the hillside appellation of Languedoc where schist soils and altitude shape wines of mineral precision. The winery works with the region's signature varieties—Syrah, Grenache, Carignan—alongside white grapes suited to the cooler slopes. Blaca, a Chenin Blanc and Vermentino blend, expresses the bright acidity and stone-fruit character typical of Languedoc whites. Babel layers Syrah, Cinsault, and Grenache into a red that captures the southern Rhône's warmth and spice. Alerte Rouge, a pure Carignan expression, draws on the variety's rustic tannin structure and dark fruit intensity. Decanter has rated across the portfolio, recognizing the technical execution evident in each wine.