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Leo Aumann

Leo Aumann works in the Thermenregion, a warm corner of Lower Austria known for distinctive red and white varietals. The winery's portfolio centers on two compelling directions: Badener Berg, a St. Laurent and Merlot blend that demonstrates the region's capacity for structured reds, and Ried Wiege Rotgipfler, a white that showcases the indigenous Rotgipfler grape. A single-varietal Harterberg Merlot rounds out the core offerings. Falstaff and Wine Advocate have rated these wines, with Badener Berg reaching particular recognition among prestige critics. The winery's focus on both regional varieties and international grapes reflects the Thermenregion's character—a place where Alpine influence meets continental warmth, producing wines of mineral precision and ripe fruit.

Critics

Falstaff, Wine Advocate

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