Les Quatre Tours sits in the Southern Rhône, a region celebrated for its sun-drenched wines and Provençal character. The winery focuses on rosé production, drawing on the warm, dry climate that defines Coteaux d'Aix-en-Provence. Its flagship releases—Esprit Sud Coteaux d'Aix-en-Provence Rosé and Coteaux d'Aix-en-Provence Rosé—have earned recognition from major critics including Wine Enthusiast, Wine Advocate, Wine Spectator, Falstaff, and Decanter. The Classique Rosé blends Grenache, Cinsault, Cabernet Sauvignon, and Syrah, a composition that captures the region's ability to balance ripe fruit with mineral freshness. These wines reflect the Southern Rhône's tradition of producing dry, food-friendly rosés with structure and depth.