Levensohn produces Cabernet Sauvignon in St. Helena, the heart of Napa Valley's most prestigious growing region. St. Helena's volcanic soils and diurnal temperature swings create ideal conditions for Cabernet, yielding wines with structure and aging potential. The winery's Cabernet Sauvignon has been evaluated by Wine Advocate, Wine Enthusiast, Decanter, Wine Spectator, and Falstaff. The wine reflects the region's signature character: ripe dark fruit, firm tannins, and the mineral backbone that defines St. Helena terroir.