Read about wine in Central Coast — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Central Coast →Plan a wine trip to Lieu Dit — Femente builds the route.
Lieu Dit produces wines from California's Central Coast, a region defined by maritime influence and diverse microclimates. The winery's portfolio centers on Sauvignon Blanc, with two vineyard-designated expressions—McGinley Vineyard and Grassini Family Vineyard—that have each earned 90.5-point average ratings from prestige critics including Wine Advocate, Wine Enthusiast, Wine Spectator, and Decanter. These whites showcase the region's capacity for crisp, mineral-driven Sauvignon Blanc. The winery also produces a Rosé of Pinot Noir, rated 90.0 by the same panel of critics. The Central Coast's cool-climate conditions and varied soils support both the aromatic precision of Sauvignon Blanc and the delicate structure of Pinot Noir rosé.
Read about wine in Central Coast — what makes it, who's pouring, and how to plan a trip through it.
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