Lisini produces Brunello di Montalcino in Toscana, the Sangiovese-based wine that defines Central Italy's most rigorous terroir. The winery's core expression, Brunello di Montalcino, captures the variety's structure and aging potential. The Ugolaia bottling adds complexity and depth to the lineup. At the apex sits the Riserva, a wine of greater concentration and refinement, aged longer in barrel and bottle before release. All three reflect the demanding standards of Montalcino's DOCG, where Sangiovese must express both power and elegance. Wine Enthusiast, Decanter, Wine Advocate, Falstaff, and Wine Spectator have all assessed Lisini's releases, affirming their place within Tuscany's classical canon.