Read about wine in Riverland — what makes it, who's pouring, and how to plan a trip through it.
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Living River operates in the Riverland, the warm, irrigated heart of South Australia's Lower Murray region. The winery focuses on organic viticulture, producing wines from classic varieties suited to the area's continental climate and alluvial soils. The Organic Chardonnay and Organic Cabernet Sauvignon represent the core of the portfolio, both rated by Wine Spectator and Wine Enthusiast. Chardonnay thrives in Riverland's conditions, developing ripe stone fruit and textural complexity; Cabernet Sauvignon benefits from the region's warm days and cool nights, building structure and depth. The commitment to organic practice shapes the winery's approach to both vineyard and cellar, reflecting a philosophy aligned with the region's capacity for sustainable production at scale.
Read about wine in Riverland — what makes it, who's pouring, and how to plan a trip through it.
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