Read about wine in Châteauneuf-du-Pape — what makes it, who's pouring, and how to plan a trip through it.
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Mas de Boislauzon produces wines from Châteauneuf-du-Pape, the Southern Rhône's most prestigious appellation. The winery's portfolio centers on the region's classical varieties: Grenache, Syrah, and Mourvèdre, each bringing structure and depth to the wines. La Chaussynette Rouge, a Grenache and Syrah blend, leads the range and has drawn attention from Wine Spectator, Decanter, Wine Advocate, Wine Enthusiast, and Falstaff. Le Tintot Châteauneuf-du-Pape, built on Mourvèdre, and Cuvée du Quet Châteauneuf-du-Pape, a Mourvèdre and Grenache pairing, round out the core offerings. These wines reflect the terroir of Châteauneuf-du-Pape: warm, stone-studded soils that yield ripe, complex reds marked by the garrigue and spice characteristic of the Southern Rhône.
Read about wine in Châteauneuf-du-Pape — what makes it, who's pouring, and how to plan a trip through it.
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