Mas de Gourgonnier

Limestone-rooted Provence reds and rosés from the Alpilles foothills.

Mas de Gourgonnier produces wines from Les Baux de Provence, a distinctive corner of Provence marked by limestone soils and the dramatic landscape of the Alpilles mountains. The winery's portfolio centers on red and rosé expressions rooted in the region's classic varieties: Cabernet Sauvignon, Grenache, Syrah, Mourvèdre, and Cinsault. The Réserve du Mas Les Baux de Provence blends Cabernet Sauvignon, Shiraz, and Grenache into a structured red. The Les Baux de Provence Rosé draws from five varieties—Cabernet Sauvignon, Grenache, Mourvèdre, Cinsault, and Shiraz—typical of Provence's nuanced approach to dry pink wine. A Cabernet Sauvignon-based Les Baux de Provence Rouge rounds the core range. These wines have been assessed by Wine Spectator, Wine Enthusiast, and Wine Advocate.