Masottina
Masottina produces Prosecco in Veneto, the northeastern Italian region that defines the category. The winery's portfolio centers on Glera, the grape varietal essential to Prosecco's character—a wine marked by delicate aromatics, crisp acidity, and fine bubbles. Rive di Ogliano Contrada Granda Brut, the flagship expression, demonstrates the precision possible within the style, earning recognition from Wine Enthusiast, Wine Spectator, Decanter, Wine Advocate, and Falstaff. The R.D.O. Brut and Le Rive di Ogliano Millesimato follow, each built on the same Glera foundation. These wines reflect Veneto's cool-climate advantage and the technical discipline required to craft Prosecco at this level of refinement.
Critics
Wine Enthusiast, Wine Spectator, Decanter, Wine Advocate, Falstaff