Read about wine in Yakima Valley — what makes it, who's pouring, and how to plan a trip through it.
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McCrea produces Rhône-inspired wines from Washington's Yakima Valley, a region defined by its continental climate and ability to ripen bold varietals with precision. The winery focuses on Syrah and Grenache alongside white blends built from Marsanne, Roussanne, and other southern French grapes. The Boushey Grande Côte Vineyard Syrah expresses the dark fruit and mineral character typical of the region's best expressions of the variety. The Boushey Vineyard Sirocco Blanc demonstrates the aromatic and textural complexity possible in blends of Marsanne and Roussanne, grapes that thrive in Yakima Valley's warm days and cool nights. A standalone Grenache rounds out the portfolio, capturing the spice and red-fruit profile the variety is known for. McCrea's selections have been assessed by Wine Enthusiast, Wine Advocate, Wine Spectator, Falstaff, and Decanter.
Read about wine in Yakima Valley — what makes it, who's pouring, and how to plan a trip through it.
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