Read about wine in Piemonte — what makes it, who's pouring, and how to plan a trip through it.
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Michele Chiarlo produces Nebbiolo-based wines from Piemonte in Northern Italy, focusing on the region's most prestigious expressions. The winery's portfolio centers on Barolo and Barbaresco, both built from Nebbiolo grapes grown in some of the region's finest vineyard sites. The Cannubi Barolo Riserva and Barolo Riserva Cerequio represent the upper tier of the range, while the Faset Barbaresco rounds out the core offerings. Nebbiolo, Piemonte's signature variety, demands cool-climate conditions and extended aging to reveal its characteristic structure, tannin complexity, and aromatic depth—qualities evident in how these wines have been assessed by major critics including Wine Enthusiast, Wine Advocate, Wine Spectator, Decanter, and Falstaff. The winery's approach reflects the traditional rigor of Barolo and Barbaresco production, where site selection and careful vinification determine the final character of the wine.
Read about wine in Piemonte — what makes it, who's pouring, and how to plan a trip through it.
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