Mission Estate Winery sits in Hawke's Bay, New Zealand's premier wine region on the North Island. The winery produces wines across both red and white varieties, with particular strength in Bordeaux-style blends and Chardonnay. The Jewelstone Antoine, a Cabernet Sauvignon–Merlot–Cabernet Franc blend, represents the winery's top-rated expression, followed by the Barrique Reserve Chardonnay and Barrique Reserve Cabernet-Merlot. These wines have been assessed by major critics including Wine Spectator, Wine Advocate, Decanter, Wine Enthusiast, and Falstaff. Hawke's Bay's warm, dry climate and diverse soils support the ripening of both classic Bordeaux varieties and premium white wines, conditions reflected in Mission Estate's portfolio.