Misty Cove

Marlborough Pinot Noir and Sauvignon Blanc from New Zealand's South Island.

Misty Cove operates in Marlborough, New Zealand's South Island, where cool maritime conditions and long growing seasons shape wines of clarity and precision. The winery produces Pinot Noir and Sauvignon Blanc—varieties that thrive in this region's distinctive terroir. The Organic Pinot Noir demonstrates the dark fruit and structural complexity that Marlborough achieves in cooler vintages, while the Ella Maria Sauvignon Blanc and Estate Series Sauvignon Blanc capture the varietal's signature aromatics and bright acidity. These wines have been assessed by Wine Spectator, Wine Enthusiast, Decanter, and Wine Advocate.