Montgó

Murcia reds: Monastrell and Tempranillo with Mediterranean depth.

Montgó is a winery in Murcia, Spain's southeastern wine region, where Mediterranean heat and limestone soils shape bold red wines. The house focuses on indigenous and international varieties suited to the climate: Monastrell, the region's signature grape, appears in both a varietal expression and a Shiraz blend that marries local character with Old World structure. Tempranillo rounds out the portfolio, offering the dark fruit and spice typical of Spain's most planted red. Wine Spectator and Wine Enthusiast have rated Montgó's releases, with the Monastrell-Shiraz and straight Tempranillo each scoring 87 points on average—evidence of consistent quality across the range. The winery's work reflects Murcia's potential for serious, age-worthy reds built on ripe fruit and mineral tension.