Mormoraia

Tuscan Vernaccia and Sangiovese from San Gimignano's hillside vineyards.

Mormoraia produces wines from Toscana in central Italy, drawing on the region's distinctive terroirs and grape varieties. The winery's portfolio centers on Vernaccia di San Gimignano, the crisp white varietal native to the San Gimignano hills, and Sangiovese, Tuscany's signature red. Its flagship whites—Antalis Riserva Vernaccia di San Gimignano and Riserva Vernaccia di San Gimignano—have been assessed by Decanter, Wine Spectator, Wine Advocate, Wine Enthusiast, and Falstaff. The Haurio Chianti dei Colli Senesi, a Sangiovese-based expression from the Colli Senesi subzone, rounds out the core range. These wines reflect the mineral precision and structure characteristic of their respective Tuscan origins.