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Morton Estate
Morton Estate produces wines from Hawke's Bay, New Zealand's North Island, where warm days and maritime influence shape the character of cool-climate fruit. The winery focuses on Chardonnay and Sauvignon Blanc—varieties that thrive in the region's conditions. The Black Label Chardonnay and Coniglio Chardonnay represent the winery's work with the former, while the White Label Sauvignon Blanc showcases the latter. These wines have been assessed by Wine Spectator and Wine Advocate. Hawke's Bay's continental climate and diverse soils produce wines with structure and aromatic precision, qualities evident across Morton Estate's portfolio.
Critics
Wine Spectator, Wine Advocate