Read about wine in Languedoc — what makes it, who's pouring, and how to plan a trip through it.
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Moulin de Gassac produces wines from Languedoc, the sprawling southern French region known for bold Mediterranean varieties and excellent value. The winery's portfolio centers on three flagship expressions: a Picpoul-de-Pinet, the crisp white varietal native to the Languedoc coast; a Guilhem Rosé built from Shiraz/Syrah; and a Terrasses de Guilhem Sauvignon Blanc. Each has earned recognition from Wine Advocate, Wine Enthusiast, and Wine Spectator. The Picpoul-de-Pinet stands out for its mineral precision and salinity—hallmarks of the limestone-rich soils near the Mediterranean. The rosé and Sauvignon Blanc reflect the region's capacity for aromatic, food-friendly whites and dry rosés that balance ripeness with acidity. Languedoc's warm climate and diverse terroirs allow producers here to craft wines with character and depth at accessible price points.
Read about wine in Languedoc — what makes it, who's pouring, and how to plan a trip through it.
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