Read about wine in Empordà — what makes it, who's pouring, and how to plan a trip through it.
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Oliver Conti produces wines from Empordà, the northernmost wine region of Catalunya, where Mediterranean influence and cool breezes shape the character of the vineyard. The winery's Blanc blends Muscat Blanc and Gewürztraminer into an aromatic white, while its Tinto draws on Cabernet Sauvignon, Cabernet Franc, and Merlot for a structured red. The Ara, a blend of Cabernet Sauvignon, Grenache, Cabernet Franc, and Merlot, rounds out the portfolio. All three wines have been assessed by Wine Advocate, Wine Enthusiast, and Wine Spectator.
Read about wine in Empordà — what makes it, who's pouring, and how to plan a trip through it.
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