Pascal Annick Quenard
Pascal Annick Quenard produces Roussanne-based wines from Savoie, a region in the French Alps known for distinctive white varietals and mineral-driven expressions. The winery's portfolio centers on Chignin Bergeron, the appellation's signature terroir for Roussanne. Chignin Bergeron Cuvée Noé and 1903 Vieilles Vignes Chignin represent the range, with the former achieving particular recognition from Decanter and Wine Spectator. These wines reflect Roussanne's characteristic texture and complexity—a variety capable of developing layered aromatics and structure in Alpine conditions. The Chignin Bergeron Eve rounds out the lineup, offering another expression of the same noble grape. Savoie's cool climate and limestone-rich soils shape wines of precision and aging potential, qualities evident across this producer's selection.
Critics
Wine Spectator, Decanter