Read about wine in Southern Rhône — what makes it, who's pouring, and how to plan a trip through it.
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Paul Jourdan produces Châteauneuf-du-Pape from the Southern Rhône, where Grenache, Syrah, and Mourvèdre thrive in the region's distinctive terroir of large rolled stones and Mediterranean heat. The winery's portfolio centers on three reserve expressions: Grande Réserve Papale, a Grenache and Syrah blend; Réserve de Léonie, which adds Mourvèdre to the mix; and Cuvée Papale, built on Syrah and Grenache. These wines reflect the Southern Rhône's signature character—ripe dark fruit, structured tannins, and the warming spice that defines the appellation. Wine Spectator has rated the portfolio, with the Grande Réserve Papale and Réserve de Léonie both reaching prestige scores above 92 points. The winery's focus on reserve-level bottlings underscores a commitment to depth and complexity within the Châteauneuf-du-Pape framework.
Read about wine in Southern Rhône — what makes it, who's pouring, and how to plan a trip through it.
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