Philip Shaw operates in Orange, a cool-climate region within New South Wales's Central Ranges. The winery's portfolio centers on Shiraz, Chardonnay, and Viognier—grapes that thrive in the area's elevation and diurnal temperature swing. Koomooloo Vineyard No. 89 Shiraz and Koomooloo Vineyard No. 11 Chardonnay anchor the range, with The Dreamer Viognier completing a trio of distinctive expressions. Wine Enthusiast, Wine Advocate, Wine Spectator, and Decanter have all assessed the winery's output, reflecting the caliber of fruit and winemaking on display.