Read about wine in Alsace — what makes it, who's pouring, and how to plan a trip through it.
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Pierre Bernhard produces wines from Alsace, the northeastern French region celebrated for aromatic white varieties and mineral-driven expression. The winery's portfolio centers on the region's signature grapes: Pinot Blanc, Gewürztraminer, and Riesling. The Alsace Pinot Blanc offers the crisp, food-friendly profile typical of the variety, while the Vin d'Alsace Gewürztraminer captures the floral and spice-forward character Gewürztraminer is known for. The Alsace Riesling rounds out the core range, presenting the grape's balance of acidity and subtle sweetness. Wine Spectator has rated these wines, reflecting their technical merit within Alsace's competitive landscape of dry and off-dry white wine production.
Read about wine in Alsace — what makes it, who's pouring, and how to plan a trip through it.
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