Producta Vignobles

Right Bank Bordeaux blends from Lussac-Saint-Émilion's clay terroirs.

Producta Vignobles operates in Lussac-Saint-Émilion, the northernmost satellite appellation of Bordeaux's Right Bank. The winery produces wines built on the region's traditional blend of Merlot and Cabernet Sauvignon, with occasional Cabernet Franc. Les Cles de Lussac-Saint-Émilion, the flagship expression, marries these varieties into a structured wine that reflects the appellation's clay and limestone soils. A second offering, Les Portes de Lussac, follows similar varietal proportions. The Saint-Émilion cuvée introduces Cabernet Franc into the blend, adding aromatic complexity to the Merlot-Cabernet core. Wine Enthusiast has assessed the portfolio. Lussac-Saint-Émilion itself is known for producing approachable, medium-bodied reds with earthy minerality and moderate tannin—wines that balance ripeness with freshness. Producta's releases sit within this profile.