Quercia al Poggio produces wines from Toscana in central Italy, drawing on the region's classical grape varieties. The winery's portfolio centers on Sangiovese-based expressions, including a Gran Selezione Chianti Classico that blends Sangiovese with Ciliegiolo, Colorino del Valdarno, and Canaiolo Nero. A single-varietal Ciliegiolo, Canto della Pieve, rounds out the core range alongside a Chianti Classico Riserva. These wines have been assessed by major critics including Wine Enthusiast, Wine Advocate, Wine Spectator, and Decanter.