Read about wine in Willamette Valley — what makes it, who's pouring, and how to plan a trip through it.
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Ransom produces wines from Oregon's Willamette Valley, a region celebrated for its cool-climate viticulture and aromatic white varieties. The winery's portfolio spans both classic Pacific Northwest expressions and unexpected varietals. Its Cabernet Sauvignon and Albariño each earned 90-point ratings from prestige critics including Wine Enthusiast and Wine Advocate, while the Brooks Vineyard Riesling scored 89.5 points. The range reflects a willingness to work across styles—from the structure of Cabernet to the mineral precision of Albariño and the delicate balance of Riesling. Willamette Valley's cool nights and extended growing season create ideal conditions for these varieties, allowing for complexity without overripeness. Ransom's selections demonstrate the region's capacity for both traditional and exploratory winemaking.
Read about wine in Willamette Valley — what makes it, who's pouring, and how to plan a trip through it.
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