Staatliche Weinbaudomäne Trier

Mosel Riesling from slate slopes: dry, sweet, and nobly concentrated.

Staatliche Weinbaudomäne Trier produces Riesling from the Mosel, Germany's most prestigious white wine region. The winery's portfolio centers on the grape that defines the valley: Riesling in its many expressions, from dry to nobly sweet. The Serriger Vogelsang Riesling Auslese, a late-harvest wine of concentrated fruit and mineral precision, stands at the apex of the range. The Avelsbacher Hammerstein bottlings—both the dry Spätlese and the standard Riesling—demonstrate the winery's command of the slate-based terroirs that give Mosel wines their characteristic elegance and acidity. Wine Enthusiast and Wine Spectator have rated these wines, reflecting their standing within the region's quality hierarchy. The Mosel's cool climate and steep vineyard slopes create conditions where Riesling achieves both ripeness and vibrant acidity, a balance the winery's selections exemplify.